Castor oil is sustainably produced from the seeds of the castor plant (Ricinus communis). It belongs to the Euphorbiaceae family. Castor oil differs from other vegetable oils due to its composition of fatty acids. Other oils contain mostly linoleic acid and oleic acid and a small percent of palmitic acid and stearic acid, these are called conventional fatty acids and they can differ in percent from oil to oil. Castor's oil-rich seeds contain a triglyceride called ricinoleates. Risinoleic acid is an omega-9 fatty acid. Only a small percent of the four conventional fatty acids are present in castor oil.

Properties: Castor oil is thought to inhibit bacterial and fungal activity, acting as a cleansing and purifying oil for skin and hair, while stimulating circulation and providing nourishment and moisture. It may reduce foot fungal infections, be cleansing to acne prone skins and improve hair strength and growth. Although approved for use in cosmetics, the dermatological benefits and facial application are still under research. Test patch is recommended.

Ricinus Communis (Castor) Seed Oil

Directions for Use
Skin & Body Care:
Apply a small amount to clean skin and massage gently until absorbed. Suitable for daily moisturising and body care.
Massage:
Use as a massage oil or blend with SOiL essential oils to create a customised aromatherapy massage blend.
Hair Care:
Apply to hair ends or scalp as part of a conditioning routine. Can be used alone or blended with SOiL essential oils.
Blending Guidance:
Suitable for blending with SOiL essential oils for customised aromatherapy applications.

Caution:
For external use only.
Avoid contact with eyes and sensitive areas.
Do not apply to broken or irritated skin.
If pregnant, nursing, or under medical supervision, consult a qualified professional before use.
Discontinue use if irritation occurs.
Keep out of reach of children.

Storage:
Store in a cool, dry place away from direct sunlight and heat.
Keep container tightly closed.